Enjoying each others company during a leisurely walk through the West Village, Bethenny Frankel was spotted out and about in New York City with husband Jason Hoppy and adorable daughter Bryn earlier today (May 24).
While the casually-clad reality family were busy strolling the Big Apple streets, the recently married couple placed most of their attention squarely on their beautiful 1-year-old baby girl.
Meanwhile, food-guru Bethenny just revealed the recipe for a skinny and sweet summertime treat, telling, "I love frozen-yogurt bars, but many are loaded with sugar or some sort of supersweet sugar substitute. My version has 7 grams less sugar plus twice the protein of a traditional fro-yo bar?at only 123 calories per pop."
The yummy cool concoction can be made by whisking together 2 cups nonfat plain Greek yogurt and 1/3 cup raw sugar until well blended; divide among 6 (3-ounce) waxed-paper cups, and freeze for 1 hour. Insert a wooden stick into each cup, and freeze for 2 more hours. Crush 18 reduced-fat vanilla wafers (or 1/2 cup graham cracker crumbs) in a food processor until fine. Remove yogurt pops from cups, and roll in cookie crumbs. Place each in a new cup; freeze until ready to eat (at least an hour).
Source: http://celebrity-gossip.net/bethenny-frankel/bethenny-frankels-west-village-family-walk-508714
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